Porcini Mushrooms in Extra Virgin Olive Oil - Serrano (230 g)
Porcini Mushrooms in Extra Virgin Olive Oil by Serrano
Conservas Serrano is a Spanish family business founded in 1880, which after 4 generations continues to delight the most discerning palate with their exquisite artisanal products, like these delicious Porcini Mushrooms (Boletus Edulis) in Extra Virgin Olive Oil.
Porcini Mushrooms, also known as Ceps or Boletus Edulis in Spain, are one of the most appreciated mushrooms, thanks to their unmistakable taste and texture.
They are widely used either cooked or preserved in Extra Virgin Olive Oil, as Serrano present them, and are delicious as an appetizer or as a main course... or simply using them as an ingredient in your favourite hot dishes.
Net Weight: 230 g
Drained Weight: 190 g
Presentation: Glass Jar
Ingredients: Boletus Edulis, Extra Virgin Olive Oil, Salt
No Preservatives or Colourings
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