Olive Chutney with EVOO - La Chinata
Olive Chutney with Extra Virgin Olive Oil
This Olive Chutney with Extra Virgin Olive Oil by La Chinata is very aromatic and tasty, with a texture very similar to that of jam, and an intense sweet-and-sour, olive flavour.
It is made with ripe green olives, white wine vinegar, sugar, Extra Virgin Olive Oil, salt and spices, such as cloves and mustard, and is patiently cooked at low heat to reveal all its flavours.
It combines very well with grilled or roasted vegetables, white fish, or simply on a slice of fresh bread or toast.
Contents: 156 g (Net Weight)
Presentation: Clear Glass Jar
Ingredients: Green Olive (32%), Sugar, White Wine Vinegar, Extra Virgin Olive Oil, Gelling Agent (Pectin, Locust Bean), Salt and Spices
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